Chocolate Muffins / Cupcakes with Walnuts Using Airfryer

December 21, 2014 2 Comments A+ a-


I wanted to bake some quick muffins for a party that we were hosting and this pre-mix pack came in really useful. It was really easy, needed only a few ingredients which can be found in all kitchens and importantly, fail-proof! :)

  
Ingredients
1 pack Betty Crocker fudge brownie mix
1/3 cup of vegetable oil
2 tsp of water
1 egg
walnuts

 

Directions

1. Preheat airfryer at 150 degrees.

2. Mix the brownie mix, oil, water, eggs and walnuts together.

3. Fill into the muffin cups.

Tip: Silicon muffin cups are a saviour, as paper muffin holders are just too filmsy!


4. Bake in airfryer at 150 degrees for 10 min. Test its readiness with a toothpick. If it doesn't come out clean, bake for a few minutes more.

Here you go!

 

For cake recipes using airfryer, click here.

If you have tried this recipe too, share your photos with us!
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2 comments

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Dominick
AUTHOR
24 March 2020 at 16:05 delete

Besides all this dessert you should also try one most yummy dessert and that is baklava with pistachio and yes you'll get different kind of items with different taste that's why I'll suggest everyone to try this dessert at least once.

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